Recipe: Double Whammy
Recipe: Double Whammy Ingredients 8 raspberries ½ oz. simple syrup 1 tsp balsamic vinegar 1 ½ oc. Vodka ½ a lime Directions: Place your raspberries and simple syrup in a martini shaker and muddle them together. Add your balsamic vinegar, vodka, juice from your lime, and 8 ice cubes and seal. Shake well for 20 […]
Recipe: Fish Parcels
Recipe: Fish Parcels Ingredients Your choice of fish Carrot, thinly sliced Peas Bell pepper, diced Black pepper Chili flakes Onion, sliced Lemon, sliced Wine Butter Directions: Place your fish on some foil. Put carrots, peas, and bell pepper right next to the fish. Top your fish with fresh ground black pepper, chili flakes, onion, lemon, […]
Recipe: Reese’s Peanut Butter Cup & Chipits Cookie
Recipe: Reese’s Peanut Butter Cup & Chipits Cookie Ingredients An oversized cookie Reese’s peanut butter cups Ice cream Hershey’s chocolate sauce Directions: Bake an oversized cookie, following the recipe on the back of the Chipits bag. Before baking, stuff the top of the cookie with chopped Reese’s peanut butter cups. Bake the cookie to your […]
Recipe: Curried Pretzel-Crusted Roasted Cauliflower
Recipe: Curried Pretzel-Crusted Roasted Cauliflower Ingredients Cauliflower Butter Parmesan cheese Curry powder Crushed Pretzel Your favourite sauce or dressing Your favourite dipping sauce Directions: Cut a whole cauliflower into 4-6 pieces. Place in boiling water and cook for 3 minutes. Remove and cool in cold water. Place butter in a pan and melt. Add in […]
Recipe: Sixteens
Recipe: Sixteens Ingredients 16 Digestive biscuits or graham crackers 1 ½ cups mini marshmallows 2 oz. dried cranberries 200mL condensed milk 1 tbsp Nutella 1 tbsp hot chocolate mix 100g shredded coconut Directions: Crush the cookies to a fine crumble and place in a mixing bowl. Add the chocolate mix, cranberries, Nutella, and marshmallows. Mix. […]
Recipe: Sweet Heat Watermelon Margarita
Recipe: Sweet Heat Watermelon Margarita Ingredients 4 watermelon cubes 1-2 slices of fresh jalapeño 1 oz. tequila ¾ oz. fresh lime juice 1/2 oz. agave syrup Directions: Take your watermelon cubes and muddle them with your jalapeño slices in a shaker. Add your tequila, lime juice, and agave syrup. Shake well. Pour over ice in […]
Recipe: Maple Sriracha Crispy Brussels Sprouts
Recipe: Maple Sriracha Crispy Brussels Sprouts Ingredients Brussels sprouts Bacon Sausage meat Maple syrup Sriracha sauce Parmesan cheese Directions: Cut the bottoms of your brussels sprouts and in half lengthwise. Remove any bad leaves. Place the sprouts in boiling water and cook for 3-4 minutes. Remove, drain, and run under cold water to cool. Cut […]
Recipe: Bacon Wrapped Jalapeño Poppers
Recipe: Bacon Wrapped Jalapeño Poppers Ingredients Pork sausage meat Maple syrup Sriracha sauce Cream cheese Grated cheese Blue cheese Your preferred BBQ spice (that is lower in salt and a bit sweet) Jalapeño peppers Directions: Sauté your pork sausage meat until cooked through. Fold in a touch of maple syrup and Sriracha sauce. Let cool. […]
Recipe: Mexican Street Corn
Recipe: Mexican Street Corn Ingredients Corn cobs Mayonnaise Sour cream Chili powder Queso cheese sauce Cotija or feta cheese Cilantro Jalapeño Tortilla chips (optional) Directions: Bring salted water to a boil. Add your corn cobs and cook for 6 minutes. Remove and place into a hot barbecue to char the corn on all sides. Remove. […]
Recipe: Salt and Vinegar Crusted Tilapia
Recipe: Salt and Vinegar Crusted Tilapia Ingredients Salt and vinegar chips Flour Your choice of fish (I used tilapia) Buttermilk Olive oil Directions: Crush your salt and vinegar chips and mix with flour. Dip your fish in buttermilk and press each side into the chip and flour mix until the fish is well-coated. Heat olive […]