At McCormack Bourrie we pride ourselves on stellar service and our skill to bring manufacturers and customers together through innovative and on-trend products. The Culinary Blog shares the latest news about our brand partnerships and presents recipes specially curated by our Director of Culinary, Chef Graham Hayes.
We hope you enjoy what you see and if you have a question for us or are looking for representation, please do not hesitate to reach out.
Recipe: Campfire S’mores Dip IngredientsChipits chocolate chipsSkor bars, brokenReese’s peanut butter cups, choppedMarshmallows Directions:Place your Chipits in the bottom of
Recipe: Buffalo Cauliflower with Ranch Drizzle IngredientsCauliflowerFish batter mixBeer (optional)FlourBuffalo sauceRanch sauce DirectionsCut your cauliflower into bite-sized pieces.Place your pieces